She made 4,500 liters of wine from 2.7 tons of dragon fruit

Science and technology of fruit wine production

Fruit wine

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The little Philippine bar book 2 od Gonzalez, Gene

Wine making from fruit discards od Cortes, Monina Suson 1932-

Large-scale mango wine and puree production plant in the Philippines a plant design od Chua, Annabellee D., Repollo, Anthon Jofil L., Tejada, Kanlouise Nielsen P.

Color stability of bignay (Antidesma bunius (L.) Spreng) wine od Sales, Alicia C. Cervantes 1952-

Fermentation, standardization and monitoring of physico-chemical changes of mango wine from carabao mangoes od Madrideo, Maria Imelda delos Santos

Fruitwine production in the Philippines od Sanchez, Priscilla C.

Enzymatic clarification of guyabano wine od Garrovillo, Ruby Bernadette D.