Prikaz rezultata 1 – 10 od 13 za pretragu '"Cookery Laboratory manual."', vrijeme upita: 0,02s Detaljiziraj rezultate
  1. 1

    Dimensions of food od Vaclavik, Vickie

    Izdano 2006
    Knjiga

    Dimensions of food
  2. 2

    Dimensions of food od Vaclavik, Vickie A

    Izdano 2006
    Knjiga

    Dimensions of food
  3. 3

    Guzman's introduction to food preparation a manual of laboratory procedures and principles in food preparation od Luna, Ma. Veritas Fojas

    Izdano 2005
    Knjiga

    Guzman's introduction to food preparation a manual of laboratory procedures and principles in food preparation
  4. 4

    Introductory foods a laboratory manual of food preparation and evaluation od Morr, Mary L.

    Izdano 1995
    Knjiga

    Introductory foods a laboratory manual of food preparation and evaluation
  5. 5

    Introduction to professional food preparation techniques od Bokorney, G. Baker

    Izdano 1994
    Knjiga

    Introduction to professional food preparation techniques
  6. 6

    Introduction to food preparation a manual of laboratory prodecudres and principles in food preparation od Guzman, Matilde P.

    Izdano 1985
    Knjiga

    Introduction to food preparation a manual of laboratory prodecudres and principles in food preparation
  7. 7

    Principles of food preparation a laboratory manual od Freeland-Graves, Jeanne Himich

    Izdano 1979
    Knjiga

    Principles of food preparation a laboratory manual
  8. 8

    Principles of cooking od Guzman, Matilde de la Paz 1917-

    Izdano 1979
    Knjiga

    Principles of cooking
  9. 9

    Food consumerism a laboratory manual for meal management od Spangler, Alice A.

    Izdano 1978
    Knjiga

    Food consumerism a laboratory manual for meal management
  10. 10

    Experimental cookery readings and laboratory manual od Claudio, Virginia Serraon 1932-

    Izdano 1977
    Knjiga

    Experimental cookery readings and laboratory manual

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