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Food presentation styling techniques for professionals
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CAMPUS
Diliman
1 results
1
DATABASE
Union Catalog (Buklod)
1 results
1
UNIT LIBRARY
College of Home Economics
1 results
1
CLASSIFICATION
T - Technology
1 results
1
SUBJECT
Food presentation
1 results
1
Food service
1 results
1
Garnishes (Cooking)
1 results
1
Vocational guidance
1 results
1
AUTHOR
Mantle, Philip
1 results
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RESOURCE TYPE
Libro
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LANGUAGE
English
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