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Evaluation of certain food additives fifty-first report of the Joint FAO/WHO Expert Committee on Food Additives
Publicado 2000
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Impact of toxicology on food processing
Publicado 1981
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Metabolic aspects of food safety
Publicado 1970
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CAMPUS
Diliman
3 results
3
DATABASE
Union Catalog (Buklod)
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UNIT LIBRARY
College of Home Economics
3 results
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CLASSIFICATION
R - Medicine
2 results
2
T - Technology
1 results
1
SUBJECT
Food additives
3 results
3
Toxicology
3 results
3
Food adulteration and inspection
2 results
2
Food contamination
2 results
2
Analysis
1 results
1
Flavors and flavoring essences
1 results
1
Food poisoning
1 results
1
Metabolism
1 results
1
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AUTHOR
Ayres, John C.
1 results
1
Food Safety Conference
1 results
1
Joint FAO/WHO Expert Committee on Food Additives
1 results
1
Roe, Francis J.C
1 results
1
World Health Organization
1 results
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RESOURCE TYPE
Libro
3 results
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LANGUAGE
English
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