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Comparison of ABTS and DPPH assays in estimating the total antioxidant capacity of sweet potato (Ipomoea batatas) leaves
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Villanueva, Joyce Efraim B.
Published 2017
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Evaluation of the antioxidant capacity of potato (Solanum tuberosum)
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Wale, Janet Lorenzo
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CAMPUS
Diliman
2 results
2
DATABASE
Union Catalog (Buklod)
2 results
2
UNIT LIBRARY
College of Home Economics
2 results
2
YEAR OF PUBLICATION
From:
To:
CLASSIFICATION
L - Education
2 results
2
SUBJECT
Analysis
2 results
2
Potatoes
1 results
1
Sweet potatoes
1 results
1
AUTHOR
Rowena Grace O. Rumbaoa
1 results
1
Rustia, Abigail S.
1 results
1
Villanueva, Joyce Efraim B.
1 results
1
Wale, Janet Lorenzo
1 results
1
RESOURCE TYPE
Thesis
2 results
2
LANGUAGE
English
2 results
2
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