Consumer knowledge, attitude, and perception toward microalgae as food in the Philippines by Acosta, Leila Sigrid A.

Available for University of the Philippines Diliman via Digital Archives. Click here to access

Growth is fueled by optimism. IN Go negosyo Pilipinas angat lahat! [column] by Concepcion, Joey

Knowledge, attitude, and perceptions of Filipino consumers in Calabarzon and Metro Manila toward edible insects and insect-based products by Latina, Andrea Mikaela E.

Consumer knowledge, attitude, and perception toward the use of Monosodium Glutamate (MSG) in the Philippines by Miguel, Jozelle Mae B.

Assessment of factors affecting Filipino consumers’ purchasing intent towards processed meat during COVID-19 by Ang, Aaron Shaun A.

Effects of fake honey prevalence on the consumers' purchase and consumption of honey by Castillo, Nicole Ann D.

Abstract

Knowledge, attitude, and perception of filipino consumers toward the consumption of rabbit meat by Magracia, Ma. Rica Sidney S.

Abstract

Preliminary assessment of direct-to-consumer genetic testing market in the Philippines by Lacsamana, Joanne Krisha M.

Hedonic vs. utilitarian consumption a deep dive into opposing (or complementary) consumer buying behavior by Ilano, Arturo Benedicto M.

Purchasing behavior on foreign and local branded clothing among selected female college students in Metro Manila by Molinyawe, Michell Z.