Treffer 1 - 10 von 13 für Suche '"Cookery Laboratory manual."', Suchdauer: 0,02s Treffer weiter einschränken
  1. 1

    Dimensions of food von Vaclavik, Vickie

    Veröffentlicht 2006
    Buch

    Dimensions of food
  2. 2

    Dimensions of food von Vaclavik, Vickie A

    Veröffentlicht 2006
    Buch

    Dimensions of food
  3. 3

    Guzman's introduction to food preparation a manual of laboratory procedures and principles in food preparation von Luna, Ma. Veritas Fojas

    Veröffentlicht 2005
    Buch

    Guzman's introduction to food preparation a manual of laboratory procedures and principles in food preparation
  4. 4

    Introductory foods a laboratory manual of food preparation and evaluation von Morr, Mary L.

    Veröffentlicht 1995
    Buch

    Introductory foods a laboratory manual of food preparation and evaluation
  5. 5

    Introduction to professional food preparation techniques von Bokorney, G. Baker

    Veröffentlicht 1994
    Buch

    Introduction to professional food preparation techniques
  6. 6

    Introduction to food preparation a manual of laboratory prodecudres and principles in food preparation von Guzman, Matilde P.

    Veröffentlicht 1985
    Buch

    Introduction to food preparation a manual of laboratory prodecudres and principles in food preparation
  7. 7

    Principles of food preparation a laboratory manual von Freeland-Graves, Jeanne Himich

    Veröffentlicht 1979
    Buch

    Principles of food preparation a laboratory manual
  8. 8

    Principles of cooking von Guzman, Matilde de la Paz 1917-

    Veröffentlicht 1979
    Buch

    Principles of cooking
  9. 9

    Food consumerism a laboratory manual for meal management von Spangler, Alice A.

    Veröffentlicht 1978
    Buch

    Food consumerism a laboratory manual for meal management
  10. 10

    Experimental cookery readings and laboratory manual von Claudio, Virginia Serraon 1932-

    Veröffentlicht 1977
    Buch

    Experimental cookery readings and laboratory manual

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