Influence of variety and sulfite on controlling browning within four months of storage of dehydrated jackfruit (Artocarpus heterophyllus lam.) pulp Autor Galvez, Lorina A.

Biological control of Colletotrichum sp. fruit rot (Anthracnose) on post-harvest strawberry fruits (Fragaria ananassa) by Jatropha curca's leaf extract and leaf powder Autor Abcalen, Jillian Clyde B., De Jesus, Cherry Ann M.

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Quality During Storage of Fresh-Cut Papaya (Carica papaya L.) in Various Shapes Autor Morais, Alcina Maria M. B.

A major practicum report at Motherland Food products in Balungis, Balulang, Cagayan de Oro City Autor Bollo, Christine Tulen

A major practicum report for Motherland Food Products, Balongis, Barangay Balulang, Cagayan de Oro City Autor Pajarito, Queenzyl Delbo

A major practicum report for Motherland Food Products Balongis, Barangay Balulang, Cagayan de Oro City Autor Obrero, Nhessryl Grace N.

Minimally processed fruits and vegetables fundamental aspects and applications Autor Alzamora, Stella M.

Physiological and physico-chemical changes in 'sinta' papaya (Carica papaya L.) during storage at different temperatures Autor Mercadero, R. D.

Postharvest physiology and storage of tropical and subtropical fruits

Storage, processing, and nutritional quality of fruits and vegetables Autor Salunkhe, D. K.