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  1. 1467941

    Quality assessment of ambusang suman enriched with malunggay (Moringa oliefera) powder per Toriano, Sarah Jean Protacio

    Thesis

    Quality assessment of ambusang suman enriched with malunggay (Moringa oliefera) powder
  2. 1467942

    Phytochemistry, toxicity, and acceptability of tawa-tawa (Euphorbia hirta) herbal tea preparations per Trivilegio, Kris Dawn Espela

    Thesis

    Phytochemistry, toxicity, and acceptability of tawa-tawa (Euphorbia hirta) herbal tea preparations
  3. 1467943

    Establishment of driteria, preservation and utilization of lina in the production of puto sulot per Villanueva, Katrina L.

    Thesis

    Establishment of driteria, preservation and utilization of lina in the production of puto sulot
  4. 1467944

    Development, characterization and storage stability of jackfruit (Artocarpus heterophyllus) pie per Yasol, Heinrich Recelestino

    Thesis

    Development, characterization and storage stability of jackfruit (Artocarpus heterophyllus) pie
  5. 1467945

    Formulation and characterization of banana fruitcake per Zulla, Mary Janilee Calusay

    Thesis

    Formulation and characterization of banana fruitcake
  6. 1467946

    Comparative study of rice wine produced from six rice varieties per Sillolar, Andriana V.

    Thesis

    Comparative study of rice wine produced from six rice varieties
  7. 1467947

    Effects of fermentation on the crude protein, calcium content, and iron content of fermented malunngay (Moringa oleifera Lam.) juice per Toledo, Rebecca Mae A.

    Thesis

    Effects of fermentation on the crude protein, calcium content, and iron content of fermented malunngay (Moringa oleifera Lam.) juice
  8. 1467948

    Comparative and correlational studies of the moisture, fat, flavor, and texture of cheese-filled and all-meat hotdogs per Osano, Joenalyn Planto

    Thesis

    Comparative and correlational studies of the moisture, fat, flavor, and texture of cheese-filled and all-meat hotdogs
  9. 1467949

    Microbiological quality of sorbetes (Dirty ice cream) produced from three selected sources in San Jose, Antique per Ortiaga, Clarissa C.

    Thesis

    Microbiological quality of sorbetes (Dirty ice cream) produced from three selected sources in San Jose, Antique
  10. 1467950

    Utilization of bamboo (Bamvusa blumeana) shoot powder for bangus (Chanos chanos) fish nuggets production per Santillan, Michael II

    Thesis

    Utilization of bamboo (Bamvusa blumeana) shoot powder for bangus (Chanos chanos) fish nuggets production

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