Erakusten 21 - 40 emaitzak -- 175 bilaketa honetara '', Bilaketaren denbora: 0,02s Findu emaitzak
  1. 21
    nork Walker, John R.
    Argitaratua 2011
    Liburua

    Study guide to accompany the restaurant from concept to operation
  2. 22
    nork Urbano, Bartolome R.
    Argitaratua 2011
    Liburua

    Accounting for hotel and restaurant management and tourism industry
  3. 23
    nork Villegas, Bernardo M.
    Argitaratua izan da Manila Bulletin (2010)
    Artikulua

    Training world-class HRM workers. IN Business and Society [column]
  4. 24
    nork Migoya, Francisco J.
    Argitaratua 2010
    Liburua

    The modern cafe
  5. 25
    nork Villanueva, Benita V.
    Argitaratua 2010
    Liburua

    Restaurant and cafeteria management service
  6. 26
    Liburua

    Restaurant management 101 a practical guide to opening and managing a restaurant
  7. 27
    nork Hendee, Susan Sykes 1951-
    Argitaratua 2008
    Liburua

    Handheld computers for chefs
  8. 28
    nork Walker, John R.
    Argitaratua 2008
    Liburua

    Study guide to accompany the restaurant from concept to operation
  9. 29
    nork Walker, John R.
    Argitaratua 2008
    Liburua

    The restaurant from concept to operation
  10. 30
    nork Davis, Bernard
    Argitaratua 2008
    Liburua

    Food and beverage management
  11. 31
    nork Guasch, Juan Martin
    Argitaratua 2008
    Liburua

    Introduction to hotel and restaurant management
  12. 32
    Argitaratua 2007
    Liburua

    Hospitality and restaurant management competency guide
  13. 33
    nork Mill, Robert Christie
    Argitaratua 2007
    Liburua

    Restaurant management customers, operations, and employees
  14. 34
    nork Henkel, Shri L. 1965-
    Argitaratua 2007
    Liburua

    How to open a financially successful pizza & sub restaurant
  15. 35
    nork Roldan, Amelia Samson
    Argitaratua 2007
    Liburua

    Operating and managing a hotel & restaurant business
  16. 36
    nork Mill, Robert Christie
    Argitaratua 2007
    Table of contents only
    Liburua

    Restaurant management customers, operations, and employees
  17. 37
    nork Egerton-Thomas, Christopher
    Argitaratua 2006
    Liburua

    How to open and run a successful restaurant
  18. 38
    nork Ninemeier, Jack D.
    Argitaratua 2006
    Liburua

    Restaurant operations management principles and practices
  19. 39
    nork Wade, Donald
    Argitaratua 2006
    Liburua

    Successful restaurant management from vision to execution
  20. 40
    nork Walker, John R.
    Argitaratua 2005
    Liburua

    The restaurant from concept to operation
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