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  1. 1
    出版 2021
    Open Access Electronic Books from ADB
    Electronic Resource

    Financing sustainable and resilient food systems in Asia and the Pacific
  2. 2
    出版 2019
    图书

    Policies for high quality, safe, and sustainable food supply in the Greater Mekong Subregion.
  3. 3
    由 Carolan, Michael S.
    出版 2018
    图书

    The real cost of cheap food
  4. 4
    图书

    Nutrition economics principles and policy applications
  5. 5
    图书

    Understanding food systems agriculture, food science, and nutrition in the United States
  6. 6
    出版 2017
    图书

    Contemporary issues in food supply chain management
  7. 7
    出版 2017
    图书

    Food insecurity and disease prevalence, policy, and politics
  8. 8
    由 Pojman, Louis P
    出版 2017
    Available for University of the Philippines System via VitalSource Online.Click here to access
    Electronic Resource

    Food ethics
  9. 9
    图书

    Nutrition economics principles and policy applications
  10. 10
    出版 2017
    Available E-copy
    图书

    Trade and food standards.
  11. 11
    出版 2016
    图书

    Routledge handbook of food and nutrition security
  12. 12
    图书

    Food policy looking forward from the past
  13. 13
    出版 2016
    图书

    The Handbook of food research
  14. 14
    图书

    Rice self-sufficiency under the lens of provincial analysis a new way of looking at the National Rice Security
  15. 15
    由 Doeppers, Daniel F. 1938-
    出版 2016
    图书

    Feeding Manila in peace and war, 1850-1945
  16. 16
    图书

    Growing livelihoods local food systems and community development
  17. 17
    由 Doeppers, Daniel F. 1938-
    出版 2016
    图书

    Feeding Manila in peace and war, 1850-1945
  18. 18
    出版 2015
    图书

    The Routledge handbook of sustainable food and gastronomy
  19. 19
    由 Dani, Samir
    出版 2015
    图书

    Food supply chain management and logistics from farm to fork
  20. 20
    由 McKeon, Nora
    出版 2015
    图书

    Food security governance empowering communities, regulating corporations
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