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  1. 1
    著者: Lamela, Andrei M.
    出版事項 2024
    Available for University of the Philippines Diliman via Digital Archives. Click here to access
    学位論文

    Food safety knowledge, attitude, and practices (KAP) of Filipino rice cake (FRC) street vendors in Cainta, Rizal
  2. 2
    著者: De Lima, Marie Danilyn D.
    出版事項 2023
    学位論文

    Food safety knowledge, attitude, and practices of street food vendors in Naga City, Camarines Sur, Bicol Region
  3. 3
    著者: Cal Ortiz, Elijah James E.
    出版事項 2023
    Available for University of the Philippines Diliman via Digital Archives. Click here to access
    学位論文

    Profiling of boiled white corn kernel (binatog) street vendors and determination of food safety knowledge, attitude and practices in Quezon City, NCR, Philippines
  4. 4
    著者: Lagazon, Patricia Mae Mallari
    出版事項 2023
    Available for University of the Philippines Diliman via Digital Archives. Click here to access
    学位論文

    Vibrio parahaemolyticus and Vibrio cholerae contamination of green mussels (Perna viridis) harvested from Cavite and Pangasinan, Philippines
  5. 5
    著者: Mendoza, Carlos John Benedict C.
    出版事項 2023
    Available for University of the Philippines Diliman via Digital Archives. Click here to access
    学位論文

    Assessment of food manufacturing and hygienic practices and compliance of tupig production in Villasis, Pangasinan
  6. 6
    著者: Garcia, Jerome P.
    出版事項 2022
    図書

    Food safety practices in handling cooked rice related to proliferation of B. cereus in selected local eateries (carinderias) of Quezon City, Philippines
  7. 7
    著者: Alaba, Jaimie B., Dimasuay, Carla Andrea G.
    出版事項 2022
    図書

    Food safety compliance among food handlers of home-based micro food businesses in Quezon City
  8. 8
    著者: Lo, Kim M.
    出版事項 2022
    学位論文

    Food safety knowledge, attitudes, and practices of bagoong alamang vendors in the 5th district of Camarines Sur, Bicol Region
  9. 9
    著者: Arinzol, John Zeus L.
    出版事項 2020
    図書

    Safety and quality assessment of the micro-scale processing practices of small communion wafers a case study
  10. 10
    著者: Montinola, Shella Ef-Em C.
    出版事項 2019
    学位論文

    Efficacy of good hygienic practices (GHPs) program of a food business operating inside a university in Quezon City
  11. 11
    出版事項 2019
    図書

    Food science an ecological approach
  12. 12
    学位論文

    Prevalence of intestinal parasitic infections among first time food handlers in Paranaque City
  13. 13
    著者: Osorno, Rene D., Bajao, Grayfield T.
    出版事項 2019
    図書

    Risk management as applied to safety, security and sanitation
  14. 14
    出版事項 2018
    図書

    Commercial cooking advanced
  15. 15
    出版事項 2018
    図書

    Illustrated handbook of food hygiene & quality management.
  16. 16
    著者: Estrada, Miriam R.
    出版年 Health & Home (2017)
    論文

    Food safety. IN Food For The Family [column] to eat or not to eat
  17. 17
    著者: Tuazon, Edmar Tacata
    出版事項 2017
    学位論文

    JUNIO a cooking pot carrier for the transportation of food in feeding programs
  18. 18
    学位論文

    Detection of e. coli, salmonella spp., and shigella spp. on reusable utensils in selected carinderia in Malate, Manila
  19. 19
    著者: Estrada, Miriam R.
    出版年 Health & Home (2016)
    論文

    Getting the most from fruits and vegetables
  20. 20
    出版事項 2016
    図書

    Canned citrus processing techniques, equipment, and food safety
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