Mamburao, Occidental Mindoro emerging as the new "Tuna Capital of the Philippines" by Urlanda, Randy V.

How farming tuna can save them by Yan, Gregg

Theoretical risk ranking of commonly consumed processed Philippine fish species with and without phosphorus-containing additives by Azanza, Maria Patricia V., Bautista, Karina Angela D., Azarcon, Vallerie B.

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Tuna for tomorrow? some of the science behind an important fishery in the Pacific Islands by Gillett, Robert 1960-

Exporter taps big EU tuna market by Aguiba, Melody M.

RP seeks wider tuna access in EU by Magkilat, Bernie Cahiles

The tuna factor in international diplomacy. IN More to the point [column] by Braid, Florangel Rosario

Ople airs appeal for RP tuna

Effects of binders on the quality of tuna hotdog by Guiang, Amherstia Olvida

The tuna industry by Taylor, Don

Making RP's tuna industry competitive by dela Cruz, Rose

An institutionalist approach on the Philippine tuna industry by Deocampo, Virgilio M.

Tuna baitfish in the Indo-Pacific Region Proceedings of a workshop, Hoara, Solomon Islands, 11-13 December 1989

Report of the 2nd meeting of Tuna Research Groups in the Southeast Asian Region, Manila, Philippines, August 25-28, 1987.

The tuna marketing system in Puerto Princesa, Palawan by Dela Cruz, Zenaida S.

Tuna production and marketing in Zamboanga del Sur by Lizarondo, Maura S.

Tuna trading in Leyte by Dela Cruz, Zenaida S.

The marketing of canned and frozen tuna. -- 1983. by Tulio, Rowena

Extraction and characterization of gelatin from skipjack tuna (katsuwonus pelamis) bones by Peñera, Liane Rae Ivana R.

Cook-chill sous vide processing of Katsuwonus pelamis (Skipjack tuna) by Santos, Angelica Mari A.