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  1. 1
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    Using a glucometer for home-based quantification of sugar in baked goods [Research note]
  2. 2
    Also available in UP Diliman Digital Archives
    Thesis

    Characterization of muscovado sugar
  3. 3
    Published 2013
    Book

    Sugar heritage and tourism in transition
  4. 4
    by O'Connell, Sanjida 1970-
    Published 2004
    Book

    Sugar the grass that changed the world
  5. 5
    by Mitchell, Donald O.
    Published 2003
    Book

    Sugar policies opportunity for change
  6. 6
    by Victor, Pretchyl Lee
    Published 2002
    Thesis

    Iron fortification of muscovado
  7. 7
    by Aldaba, Rafaelita A.M
    Published 2001
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    Book

    Trade liberalization and pollution evidence from the Philippines
  8. 8
    Thesis

    Sugar handling process of XYZ company
  9. 9
    by Tolentino, V. Bruce J.
    Published 1999
    Book

    Making sugar sweeter for all Filipinos
  10. 10
    by Appleton, Nancy
    Published 1996
    Book

    Lick the sugar habit
  11. 11
    Published 1994
    Book

    Philippine sugar statistics crop year 1973-1974 to 1992-93.
  12. 12
    by Borrell, Brent
    Published 1991
    Book

    How a change in Brazil's sugar policies would affect the world sugar market.
  13. 13
    by Borrell, Brent
    Published 1990
    Book

    A survey of the costs of world sugar policies.
  14. 14
    Published 1990
    Book

    Sugar from cane.
  15. 15
    by Cabanilla, Liborio S.
    Published 1988
    Book

    Agricultural and agro-based processing industry linkages some policy issues and recommendations
  16. 16
    by Mintz, Sidney W. 1922-2015
    Published 1986
    Book

    Sweetness and power the place of sugar in modern history
  17. 17
    Book

    Sweetness and power the place of sugar in modern history
  18. 18
    Book

    Cane sugar handbook a manual for cane sugar manufacturers and their chemists
  19. 19
    by Thomas, Clive Yolande
    Published 1985
    Book

    Sugar, threat or challengen an assessment of the impact of technological developments in the high-fructose corn syrup and sucrochemicals industries
  20. 20
    Published 1985
    Thesis

    The Philippine Sugar Industry Research Center
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