-
1
A tale of one too many Pinoy adobos. IN Turo-turo [column]
Published in Philippine Star (2022)Article -
2
-
3
-
4
-
5
-
6
Chef highlights the importance of local agriculture in Filipino cuisine and culture
Published in Agriculture (2019)Article -
7
-
8
-
9
What does #PARASABAYAN mean to me? The pride of the Philippines through the palate
Published in Philippine Panorama (2017)Article -
10
-
11
-
12
-
13
-
14
-
15
-
16
-
17
-
18
-
19
-
20