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21

Basic of hotel, restaurant and food service administration

by Singh, Shallu
Published 2014

Book

Basic of hotel, restaurant and food service administration

22

Fundamentals of hotel management food science

by Singh, Ranvijay
Published 2014

Book

Fundamentals of hotel management food science

23

Hotel management and operations

Published 2014

Book

24

Catering housekeeping and hotel management

by Paul, Pradeep
Published 2014

Book

Catering housekeeping and hotel management

25

Fundamentals of advertising and hotel management

by Shrivastava, Atul
Published 2014

Book

Fundamentals of advertising and hotel management

26

Hotel front desk management and online services

by Katare, Vipin
Published 2014

Book

Hotel front desk management and online services

27

Hotel front office operations and management

by Gupta, Ashim
Published 2014

Book

Hotel front office operations and management

28

Introduction to hotel and front office operations

by Roldan, Amelia Samson
Published 2014

Book

Introduction to hotel and front office operations

29

Hotel & resort operations

by Santos, Buen, Moral, Peter
Published 2014

Book

30

Check-in check-out

by Vallen, Gary K., Vallen, Jerome J.
Published 2013

Book

31

The hospitality industry an introduction

by Cariño, Celia A., Beltran, Ma. Pamela N.
Published 2013

Book

The hospitality industry an introduction

32

Practicum manual in hotel and restaurant management baking NC II, bartending NC II, commercial cooking NC II, food and beverage NC II front office services II, housekeeping NC II

by Cariño, Celia E., Garcia, Winifredo F., De Asis, Dominador D. Jr, Schneider, Stilo Floyd
Published 2013

Book

Practicum manual in hotel and restaurant management baking NC II, bartending NC II, commercial cooking NC II, food and beverage NC II front office services II, housekeeping NC II

33

Operating and managing a hotel & restaurant business

by Roldan, Amelia Samson
Published 2012

Book

Operating and managing a hotel & restaurant business

34

Hotel rooms division management and control system

by Rodolfa, Bernardo B., Jr
Published 2012

Book

Hotel rooms division management and control system

35

The Cornell School of Hotel Administration on Hospitality cutting edge thinking and practice

Published 2011

Book

The Cornell School of Hotel Administration on Hospitality cutting edge thinking and practice

36

Introduction to hotel and restaurant management

by Guasch, Juan Martin, De Gracia, Erlinda H., Esgra, Cerila B.
Published 2011

Book

Introduction to hotel and restaurant management

37

Hotel front office management

by Bardi, James A. 1947-
Published 2011

Book

38

Hotel management and operations

Published 2011

Book

39

Accounting for hotel and restaurant management and tourism industry

by Urbano, Bartolome R.
Published 2011

Book

Accounting for hotel and restaurant management and tourism industry

40

Front office system and procedures

by Lago, Elpedia M.
Published 2010

Book

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