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Food service management
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Food service employees
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Food service management
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Food service employees
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Servsafe coursebook.
Published 2008
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Servsafe coursebook.
Published 2006
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Capability enhancement training program for effective management of school foodservice centers in Region VIII
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Journal of PAHESCU
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HACCP & sanitation in restaurants and foodservice operations a practical guide based on the FDA food code with companion CD-ROM
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Arduser, Lora
Published 2005
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Counseling in the food service industry and its perceived effectiveness
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Garcia, Veronica M. 1971-
Published 2001
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Servsafe coursebook.
Published 1999
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7
Serving safe food certification coursebook.
Published 1995
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Dining room management and accomodating guests [videorecording].
Published 1993
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CAMPUS
Diliman
8
DATABASE
Union Catalog (Buklod)
7
Index to Philippine Periodicals (IPP)
1
UNIT LIBRARY
College of Home Economics
7
Asian Institute of Tourism
1
Diliman Main Library: University Archives
1
School of Labor and Industrial Relations
1
YEAR OF PUBLICATION
From:
To:
CLASSIFICATION
T - Technology
5
H - Social Science
1
L - Education
1
SUBJECT
Food service employees
Food service management
Food service
6
Food handling
5
Health and hygiene
5
Sanitation
5
Counseling of
1
Management
1
Personnel management
1
School lunchrooms, cafeterias, etc
1
Table service
1
Training of
1
see all ...
AUTHOR
Educational Foundation (National Restaurant Association)
3
National Restaurant Association Educational Foundation
2
Arduser, Lora
1
Brown, Douglas Robert
1
Garcia, Veronica M. 1971-
1
RESOURCE TYPE
Book
5
Article
1
Thesis
1
Visual Material
1
LANGUAGE
English
7
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