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SUBJECT:
Food service management
CLASSIFICATION:
H - Social Science
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SUBJECT:
Food service management
CLASSIFICATION:
H - Social Science
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Becoming an effective leader [videorecording]
Published 1994
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Food and nutrition in the management of group feeding programmes
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Food and Agriculture Organization of the United Nations. Nutrition Programmes Service
Published 1993
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Dining room management and accomodating guests [videorecording].
Published 1993
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CAMPUS
Diliman
3
DATABASE
Union Catalog (Buklod)
3
UNIT LIBRARY
College of Home Economics
3
YEAR OF PUBLICATION
From:
To:
CLASSIFICATION
H - Social Science
SUBJECT
Food service management
Food
1
Food relief
1
Food service employees
1
Leadership
1
Management
1
Nutrition
1
Nutrition surveys
1
Restaurant management
1
Table service
1
Training of
1
see all ...
AUTHOR
Educational Foundation (National Restaurant Association)
2
Food and Agriculture Organization of the United Nations. Nutrition Programmes Service
1
VTR Associates
1
RESOURCE TYPE
Visual Material
2
Book
1
LANGUAGE
English
3
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