Showing 1 - 20 results of 26 for search '', query time: 0.02s Refine Results
  1. 1
    Book

    Introducing food science
  2. 2
    Published 2014
    Book

    Food safety management a practical guide for the food Industry
  3. 3
    Published 2014
    Book

    The certified HACCP auditor handbook
  4. 4
    by Bueno, David C.
    Published 2014
    Book

    Food microbiology and food safety
  5. 5
    Book

    Guide notes in food safety and the Hazard Analysis Critical Control Point (HACCP) a reference handbook
  6. 6
    Book

    Food process engineering operations
  7. 7
    by Sawit, Melody Mallari
    Published 2010
    Thesis

    Food cart as livelihood transition for students with developmental disabilities
  8. 8
    by Shewfelt, Robert L.
    Published 2009
    Book

    Introducing food science
  9. 9
    Published 2009
    Visual Material

    Cleaning and sanitation in the food industry [video recording] Video Education Australasia.
  10. 10
    Published 2007
    Book

    The certified HACCP auditor handbook
  11. 11
    by Paster, Tara
    Published 2007
    Book

    The HACCP food safety training manual
  12. 12
    by Marriott, Norman G.
    Published 2006
    Book

    Principles of food sanitation
  13. 13
    by De Leon, Sonia Yuson
    Published 2003
    Book

    Global handbook on food and water safety for the education of food industry management, food handlers, and consumers
  14. 14
    Published 2000
    Book

    Foodborne disease a focus for health education.
  15. 15
    by Vieira, Ernest R.
    Published 1996
    Book

    Elementary food science
  16. 16
    by Gould, Wilbur A. 1920-
    Published 1994
    Book

    Current good manufacturing practices / food plant sanitation
  17. 17
    by Marriott, Norman G.
    Published 1994
    Book

    Principles of food sanitation
  18. 18
    by Maddox, Ian S.
    Published 1994
    Book

    Practical sanitation in the food industry
  19. 19
    Published 1994
    Book

    Proceedings of the International Conference on Food Preservation and Security, Republic of the Philippines, November 8-11, 1994.
  20. 20
    Published 1994
    Book

    Proceedings of the International Conference on Food Preservation and Security, Republic of the Philippines, November 8-11, 1994.
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