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  1. 1
    Thesis

    Detection of e. coli, salmonella spp., and shigella spp. on reusable utensils in selected carinderia in Malate, Manila
  2. 2
    Book

    Purchasing, storage and sanitation
  3. 3
    by Dy, Adrienne
    Published in HealthToday Philippines (2011)
    Article

    Unhealthy eating
  4. 4
    Book

    Purchasing, storage, and sanitation
  5. 5
    Published 2000
    Book

    Foodborne disease a focus for health education.
  6. 6
    by Yadav, Seema
    Published 1997
    Book

    Food hazards and food hygiene
  7. 7
    Published 1995
    Book

    Control of foodborne trematode infections report of a WHO Study Group.
  8. 8
    Published 1994
    Visual Material

    Preparation, cooking, and service [videorecording]
  9. 9
    by Jacob, Michael
    Published 1989
    Book

    Safe food handling training guide for managers of food service establishments.
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