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  1. 1
    Published 2015
    Book

    Archaeology of food an encyclopedia
  2. 2
    by De Rivera, Angeli
    Published in Workingmom (2012)
    Article

    Bon appetit!
  3. 3
    by Brittin, Helen Clark
    Published 2011
    Book

    The food and culture around the world handbook
  4. 4
    Published 2011
    Book

    Food, cuisine, and cultural competency for culinary, hospitality, and nutrition professionals
  5. 5
    by Long, Lucy M. 1956-
    Published 2009
    Book

    Regional American food culture
  6. 6
    by Pollan, Michael
    Published 2009
    Book

    Food rules an eater's manual
  7. 7
    Published 2003
    Book

    The Cultural feast an introduction to food and society
  8. 8
    by Bhattacharya, Jay
    Published 2000
    Book

    Youths at nutritional risk : malnourished or misnourished /^cJay Bhattacharya, Janet Currie.
  9. 9
    Published 1997
    Book

    Food, health and identity
  10. 10
    Published 1993
    Book

    Food, diet and economic change past and present
  11. 11
    by Fernandez, Doreen
    Published 1988
    Book

    Sarap essays on Philippine food
  12. 12
    Published 1982
    Book

    The psychobiology of human food selection
  13. 13
    by Sanjur, Diva
    Published 1982
    Book

    Social and cultural perspectives in nutrition
  14. 14
    by Darby, William J.
    Published 1977
    Book

    Food the gift of Osiris
  15. 15
    by Cabotaje, Esther Manuel
    Published 1976
    Book

    Food and Philippine culture a study in culture and education
  16. 16
    by Whyte, Robert Orr 1903
    Published 1974
    Book

    Rural nutrition in monsoon Asia.
  17. 17
    by Whyte, Robert Orr 1903-
    Published 1974
    Book

    Rural nutrition in monsoon Asia.
  18. 18
    by Davies, David Michael, 1929-
    Published 1972
    Book

    The Influence of teeth, diet, and habits on the human face.
  19. 19
    by Bustrillos, Nena (Rola)
    Published 1961
    Book

    Food management practices of homemakers in the rural areas
  20. 20
    by Rola-Bustrillos, Nena
    Published 1961
    Book

    Food management practices of homemakers in the rural areas
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