Correlation between the length of food-related media and eating behavior among students in Quezon City by Macalangcom, Star Raiza J., Nombres, Allaura D.

Tasting history explore the past through 4,000 years of recipes by Miller, Max 1983-, Volkwein, Ann

A guide to the psychology of eating by Chaffee, Leighann, da Silva, Stephanie

Eating well, living well by Juan, Pacita "Chit" U.

Relationship between diet quality, breakfast, and ultra-processed food consumption and the menstruation cycle of BS Community Nutrition students in the University of the Philippine... by Abaya, Carla Andrea G., Lim, Tiffany Danielle C.

Abstract

Assessment of the relationship between dietary habits and nutrition knowledge of University of the Philippines Diliman College of Home Economics Students by Alghamdi, Amina Rose C., Butaya, Nicole S., Flores, Emmanuelle May L.

Abstract

Hansik, Korean food and drinks stories and traditions by Pak, Nok-tam, Chŏng, Hye-gyŏng 1957 April 24-

Taste of control food and the Filipino colonial mentality under American rule by Orquiza, René Alexander D., Jr

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Taste of control food and the Filipino colonial mentality under American rule by Orquiza, René Alexander Jr

Available for University of the Philippines Baguio via De Gruyter. Click here to access

Food, faith and gender in South Asia the cultural politics of women's food practices

Available for University of the Philippines Baguio via Bloomsbury Collections. Click here to access

Relationship between nutritional knowledge, attitude towards nutrition, and dietary behavior of university athletes residing in the dormitory by Quejada, Maicee Kae P. 1996-

Consumption of food away from home (FAFH) a study of selected Filipino families in Quezon City by Juani, Frances Joy S.

The handbook of food and anthropology

Dining etiquettes essential table manners by Newton, Arianna

Gastronomy and the dining experience

Balut fertilized eggs and the making of culinary capital in the Filipino diaspora by Magat, Margaret

Available for University of the Philippines System via Bloomsbury Collections Online. Click here to access

Food and place a critical exploration

A history of the food of Paris from roast mammoth to steak frites by Chevallier, Jim

Why you eat what you eat the science behind our relationship with food by Herz, Rachel 1963-

Quench beat fatigue, drop weight, and heal your body through the new science of optimum hydration by Cohen, Dana, Bria, Gina