Showing 1 - 20 results of 27 for search '', query time: 0.26s Refine Results
  1. 1
    by Singh, Pradip
    Published 2018
    Book

    Handbook of organic food safety and quality
  2. 2
    Published 2016
    Book

    Official methods of analysis of AOAC International
  3. 3
    by Carolan, Michael S.
    Published 2012
    Book

    The sociology of food and agriculture
  4. 4
    by Vandermeer, John H.
    Published 2011
    Book

    The ecology of agroecosystems
  5. 5
    by Cook, Guy
    Published 2005
    Book

    Genetically modified language the discourse of arguments for GM crops and food
  6. 6
    Published 2003
    Book

    Enhanced bioavailability of iron from mungbeans and its effects on health of schoolchildren
  7. 7
    Published 2001
    Book

    Of Frankenfoods and golden rice risks, rewards, and realities of genetically modified foods
  8. 8
    by Van Zanten, Jasper E.
    Published 2000
    Book

    Food biotechnology European and North American regulatory approaches and public acceptance - a traveling workshop : summary report for policy-makers
  9. 9
    Published 1991
    Book

    Foods of plant origin production, technology, and human nutrition
  10. 10
    Published 1988
    Book

    Crop and animal production systems program.
  11. 11
    by Lewis, Lon D.
    Published 1987
    Book

    Small animal clinical nutrition, III
  12. 12
    Published 1981
    Book

    A decade of learning International Development Research Centre, Agriculture, Food and Nutrition Sciences Division : the first ten years.
  13. 13
    by Heiser, Charles B. Jr. 1920-
    Published 1981
    Book

    Seed to civilization the story of food
  14. 14
    Published 1981
    Book

    A decade of learning International Development Research Centre, Agriculture, Food and Nutrition Sciences Division : the first ten years.
  15. 15
    Published 1978
    Book

    Agricultural and food chemistry past, present, future
  16. 16
    by Henderson, Silas Milton 1909-
    Published 1976
    Book

    Agricultural process engineering
  17. 17
    by Heiser, Charles Bixler 1920-
    Published 1973
    Book

    Seed to civilization the story of man's food
  18. 18
    Published 1969
    Book

    Food for us all.
  19. 19
    Published 1966
    Book

    Protecting our food.
  20. 20
    by Dick, William Ernest 1914-
    Published 1957
    Book

    Atomic energy in agriculture
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