Showing 1 - 14 results of 14 for search '', query time: 0.02s Refine Results
  1. 1
    Published 2003
    Book

    Korean food guide in English Oegugin ŭl wihan Hanʼguk ŭmsik annae / Hanʼguk Kukche Kyoryu Chaedan pʻyŏn.
  2. 2
    by Sadowski, Jeffrey A.
    Published 1997
    Book

    French cuisine the gourmet's companion
  3. 3
    by Hosking, Richard
    Published 1996
    Book

    A dictionary of Japanese food ingredients & culture
  4. 4
    Published 1994
    Visual Material

    Dime dos ancillary sampler
  5. 5
    by Sharman, Fay
    Published 1982
    Book

    The taste of France a dictionary of French food and wine
  6. 6
    by Freeman, Henry George 1902-
    Published 1960
    Book

    Worterbuch Werkzeuge ; Deutsch-Englisch, Englisch-Deutsch. 2. aufl.
  7. 7
    Published 1958
    Book

    English-Russian, Russian-English electronics dictionary.
  8. 8
    by Smith, Henry 1902-
    Published 1955
    Book

    Classical recipes of the world with occasions for their use and master culinary guide
  9. 9
    by De Vries, Louis 1885-
    Published 1950
    Book

    German-English technical and engineering dictionary
  10. 10
    by Robb, Louis Adams 1877-
    Published 1949
    Book

    Engineers' dictionary, Spanish-English and English-Spanish
  11. 11
    Book

    English-French and French-English technical dictionary.
  12. 12
    by Cusset, Francis
    Published 1946
    Book

    English-French and French-English technical dictionary; metallurgy, mining, electricity, chemistry, mechanics, sciences
  13. 13
    by Robb, Louis Adams 1877-
    Published 1944
    Book

    Engineers' dictionary, Spanish-English and English-Spanish
  14. 14
    Thesis

    Isang morpolohikal na deskripsyon ng mga salitang hiram sa Ingles sa mga piling nobela nina Joi Barrios at Lualhati Bautista
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