Showing 1 - 20 results of 61 for search '', query time: 0.02s Refine Results
  1. 1
    by Perlitz, Lee
    Published 2017
    Book

    Beverage services skills
  2. 2
    Book

    The encyclopedia of restaurant training a complete ready-to-use training program for all positions in the food service industry
  3. 3
    Published 2011
    Book

    Leadership & personality development for tourism and hospitality professionals
  4. 4
    by Kawakami, Tsuyoshi
    Published 2006
    Book

    Work improvement for safe home action manual for improving safety, health and working conditions of home workers
  5. 5
    by Arduser, Lora
    Published 2005
    Book

    The encyclopedia of restaurant training a complete ready-to-use training program for all positions in the food service industry
  6. 6
    by Stanger, Richard
    Published 2005
    Get full text
    Get full text
    Book

    Maintenance staffing levels for light rail transit
  7. 7
    Published 2004
    Book

    Public transportation security.
  8. 8
    Get full text
    Get full text
    Book

    Transit operator health and wellness programs
  9. 9
    Published 2004
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    Book

    Public transportation operating agencies as employers of choice
  10. 10
    by Jaszay, Christine
    Published 2003
    Book

    Training design for the hospitality industry
  11. 11
    Published 2003
    Book

    e-Transit electronic business strategies for public transportation.
  12. 12
    Published 2003
    Get full text
    Book

    Determining training for new technologies a decision game and facilitation guide
  13. 13
    by Hackman, Christian L.
    Published 2002
    Book

    Hazardous waste operations and emergency response manual and desk reference
  14. 14
    Published 2002
    Book

    Managing transit's workforce in the new millennium.
  15. 15
    Published 2002
    Book

    Toolbox for transit operator fatigue
  16. 16
    by Schiavone, John J.
    Published 2002
    Book

    Training for on-board bus electronics a synthesis of transit practice
  17. 17
    Published 2001
    Book

    Human resources development, employment and globalization in the hotel, catering and tourism sector report for discussion at the Tripartite Meeting on Human Resources Development, Employment and Globalization in the Hotel, Catering and Tourism Sector, Geneva, 2001.
  18. 18
    by Michael, Angie 1948-
    Published 2000
    Book

    Best impressions in hospitality your professional image for excellence
  19. 19
    by Ive, Josephine
    Published 2000
    Book

    Achieving excellence in guest service
  20. 20
    Published 1999
    Book

    Compensation for salaried personnel in restaurants.
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