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  1. 41
    Published in Rogue (2008)
    Article

    What's cooking Ariel Manuel, the natural
  2. 42
    Published in Rogue (2008)
    Article

    What's cooking Collin Mackay, the traveler
  3. 43
    Published in Rogue (2008)
    Article

    What's cooking Ed Quimson, the sensualist
  4. 44
    Published in Rogue (2008)
    Article

    What's cooking J. Gamboa, the competitor
  5. 45
    Published in Rogue (2008)
    Article

    What's cooking Jessie Sincioco, the empress
  6. 46
    Published in Rogue (2008)
    Article

    What's cooking Marc Aubrey, the devotee
  7. 47
    Published in Rogue (2008)
    Article

    What's cooking Margarita Fores, the sophisticate
  8. 48
    Published in Rogue (2008)
    Article

    What's cooking Norbert Gandler, the mentor
  9. 49
    Published in Rogue (2008)
    Article

    What's cooking Roland Laudico, the advocate
  10. 50
    Published in Rogue (2008)
    Article

    What's cooking Sau Del Rosario, the hipster
  11. 51
    Published in Rogue (2008)
    Article

    What's cooking Tony Tang, the traditionalist
  12. 52
    Published in Rogue (2008)
    Article

    What's cooking Tonyboy Escalante, the contrarian
  13. 53
    Published in Sunday Inquirer Magazine (2008)
    Article

    What the best chefs are using (that even non-chefs would love)
  14. 54
    Published in Rogue (2008)
    Article

    Island cooking
  15. 55
    by Vera Cruz, Greggy V.
    Published in People Asia (2008)
    Article

    In the name of the father
  16. 56
    Article

    Sea change
  17. 57
    by Valenciano, Donna A.
    Published in People Asia (2008)
    Article

    Cooking up a legacy
  18. 58
    by Camacho, Bea
    Published in Preview (2008)
    Article

    Creative it list 2008
  19. 59
    Article

    Reinventing hospital food
  20. 60
    Published in Malaya (2008)
    Article

    RP's brand-new exports Chefs
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