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  1. 181
    Article

    Leftover meat builds multimillion-peso industry
  2. 182
    by Harris, Joanne 1964-
    Published 2002
    Publisher description
    Book

    Five quarters of the orange
  3. 183
    by Davidson, Diane Mott
    Published 2002
    Book

    Chopping spree
  4. 184
    by Osorio, Dexter C.
    Published in Manila Times (2001)
    Article

    Gata have it
  5. 185
    by Fucanan, Maria Theresa
    Published in Manila Times (2001)
    Article

    Cebuano specialties at the Westin
  6. 186
    by Osorio, Dexter
    Published in Manila Times (2001)
    Article

    Gaga over goose liver
  7. 187
    Published in Manila Times (2001)
    Article

    Adobo 101 from chef Gene Gonzalez
  8. 188
    Article

    There's life for leftovers
  9. 189
    Article

    Culture and history in food. IN Looking back [column]
  10. 190
    Published in Manila Times (2001)
    Article

    Reggie Aspiras sharing an art
  11. 191
    by Fucanan, Maria Theresa
    Published in Manila Times (2001)
    Article

    Coping with Asian food syndromes
  12. 192
    Published in Manila Times (2001)
    Article

    Cooking is her business
  13. 193
    by Labiste, Diosa
    Published in Philippine Daily Inquirer (2001)
    Article

    KBL, KMU campaign favorites in Iloilo
  14. 194
    Article

    Angono. IN Good taste [column] the flavors of art, the art of flavors
  15. 195
    Article

    This lasagna makes eating your spinach a joy
  16. 196
    Article

    The Eels and elvers of our acquiantance. IN Good taste [column]
  17. 197
    by Lambert, Joshua N.
    Published 2001
    Book

    The (reluctant, nervous, lazy, broke, busy, confused) college student's cookbook
  18. 198
    by Baljekar, Mridula
    Published 2001
    Book

    The ultimate Indian cookbook over 150 great curries from India and Asia
  19. 199
    by Marquez, Romeo P.
    Published in Filipinas (2000)
    Article

    Filipino food - not ready for mainstream
  20. 200
    Published in Philippine Star (2000)
    Article

    Gene Gonzalez food for the Gods
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