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SUBJECT:
Cacao
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Crop productions
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SUBJECT:
Cacao
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Crop productions
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Note the effects of bagging on pod, bean, and chocolate quality of cacao (Theobroma cacao L.)
by
Rabia, A. P.
Published in
Philippine Agricultural Scientist, The (Formerly the Philippine Agriculturist)
(1996)
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DATABASE
Index to Philippine Periodicals (IPP)
1
YEAR OF PUBLICATION
From:
To:
SUBJECT
Cacao
Cocoa processing
1
Crop productions
AUTHOR
Protacio, C. M.
1
Rabia, A. P.
1
RESOURCE TYPE
Article
1
LANGUAGE
English
1
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