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  1. 41
    by Ojakangas, Beatrice A.
    Published 2004
    Book

    Whole grain breads by machine or hand 200 delicious, healthful, simple recipes
  2. 42
    by Hamelman, Jeffrey
    Published 2004
    Book

    Bread a baker's book of techniques and recipes
  3. 43
    by Malibiran, Claire Santos
    Published 2003
    Thesis

    Calcium-fortified pandesal development and calcium availability
  4. 44
    by Jaymalin, Mayen
    Published in Philippine Star (2002)
    Article

    Rice, bread safe to eat - BFAD
  5. 45
    by Lopez, Tony
    Published in Manila Times (2002)
    Article

    Pan de sal prices are up and little can be done about it
  6. 46
    Article

    Bakers raise pandesal prices
  7. 47
    Article

    Bread winners from plain to fancy dough
  8. 48
    by Matapaja, Maurice Santos
    Published 2002
    Thesis

    The effect of resistant-starch subsituted loaf bread on blood glucose level
  9. 49
    Published 2001
    Book

    Bread staling
  10. 50
    Book

    Business guide Homebakeshop I (Breads).
  11. 51
    by Cuaresma, Hilaria T.
    Published in Journal of PAHESCU (2000)
    Article

    Baking performance and quality of breads from frozen bread dough
  12. 52
    by Punzal, Rose
    Published in Kabayan (2000)
    Article

    Inilunsad ng DOH, tinapay na may V-A
  13. 53
    by Rabago, Mark P.
    Published in Manila Times (2000)
    Article

    Pan de bida and Vitamin A
  14. 54
    by Jaymalin, Mayen
    Published in Philippine Star (1999)
    Article

    Lowly pan de sal eyed as antidote to Vitamin A deficiency
  15. 55
    by Hensperger, Beth
    Published 1999
    Book

    The bread bible Beth Hensperger's 300 favorite recipes
  16. 56
    by Parungao, Rhowena
    Published in Manila Times (1998)
    Article

    DOH fortifies pan de sal ith Vitamins A
  17. 57
    by Linderman, Sheila
    Published 1998
    Book

    The new French baker perfect pastries and beautiful breads from your kitchen
  18. 58
    Article

    Why some Filipinos prefer bread to rice
  19. 59
    Published in Philippine Daily Inquirer (1997)
    Article

    Pan de sal weight, price standardized
  20. 60
    by Vercasion, Connie
    Published in Manila Times (1997)
    Article

    Leavening the baking field Pan-de-sal is standardized
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