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  1. 1

    Biological monitoring methods for industrial chemicals by Baselt, Randall C. (Randall Clint) 1944-

    Published 1980
    Book


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  2. 2

    The chemistry and technology of food and food products; prepared by a group of specialists. by Jacobs, Morris Boris 1905

    Published 1951
    Book


    Cover Image
  3. 3

    Pearson's chemical analysis of foods by Egan, Harold 1922-

    Published 1981
    Book


    Cover Image
  4. 4

    Additive migration from plastics into food by Crompton, T. R. (Thomas Roy)

    Published 1979
    Book


    Cover Image
  5. 5

    Trace inorganics in water a symposium

    Published 1968
    Book


    Cover Image
  6. 6

    Analytical techniques for heavy metals in biological fluids lectures of a course held at the Joint Research Centre, Ispra (Italy), 22-26 June 1981 by Facchetti, S. (Sergio) 1931-

    Published 1983
    Book


    Cover Image
  7. 7

    Beginners guide to bioinformatics for high throughput sequencing by Lee, Eric, Tan, Tin Wee

    Published 2019
    Book


    Cover Image
  8. 8

    The chemical analysis of foods and food productscph98000548 by Jacobs, Morris Boris

    Published 1938
    Book


    Cover Image
  9. 9

    The chemical analysis of foods. by Pearson, David 1919-1977

    Published 1970
    Book


    Cover Image
  10. 10

    The chemical analysis of foods by Pearson, David

    Published 1970
    Book


    Cover Image
  11. 11

    Early diagnosis of human genetic defects scientific and ethical considerations

    Published 1971
    Book


    Cover Image
  12. 12

    Standard methods for the examination of water and wastewater by Chambers, Phoenix

    Published 2019
    Book


    Cover Image
  13. 13

    Air quality guidelines for Europe.

    Published 1987
    Book


    Cover Image
  14. 14

    Environmental N-nitroso compounds analysis and formation proceedings of a working conference held at the Polytechnical Institute, Tallinn, Estonian SSR, 1-3 October 1975 by Walker, E. A.

    Published 1976
    Book


    Cover Image
  15. 15

    Food preparation, principles and procedures by Sutherland, Elisabeth

    Published 1973
    Book


    Cover Image
  16. 16

    Air pollution and cancer in man proceedings of the Second Hanover International Carcinogenesis Meeting held in Hanover, 22-24 October, 1975 by Mohr, U. (Ulrich)

    Published 1977
    Book


    Cover Image
  17. 17

    Rapid methods for analysis of food and food raw material by Baltes, W. (Werner)

    Published 1990
    Book


    Cover Image
  18. 18

    Analysis of industrial wastewaters by Mancy, Khalil H.

    Published 1971
    Book


    Cover Image
  19. 19

    The analysis of organic pollutants in water and waste water Nina McClelland. by Leithe, Wolfgang

    Published 1973
    Book


    Cover Image
  20. 20

    Studies on the bacteriologic quality of drinking water supply sources in Bay, Laguna. by Pantas, Fe M.

    Thesis


    Cover Image

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