Đang hiển thị 1 - 10 kết quả của 636 cho tìm kiếm '', thời gian truy vấn: 0.01s Tinh chỉnh kết quả
  1. 1

    Now serving!. IN A day in the life of ... a Carinderia owner [column] Bằng de Luna, Royce Bellaire G.

    Xuất bản năm Health & Home (2024)
    Bài viết

    Now serving!. IN A day in the life of ... a Carinderia owner [column]
  2. 2

    Accounting and financial management in foodservice operations Bằng Hayes, David K., Ninemeier, Jack D.

    Được phát hành 2024
    Sách

    Accounting and financial management in foodservice operations
  3. 3

    I want to dine out, but I am scared! a study on dining-out aversion during the COVID-19 pandemic in the Philippines Bằng Rome, Anna Christine P.

    Được phát hành 2023
    Luận văn

    I want to dine out, but I am scared! a study on dining-out aversion during the COVID-19 pandemic in the Philippines
  4. 4

    The sustainable chef the environment in culinary arts, restaurants, and hospitality Bằng Gössling, Stefan, Hall, C. Michael

    Được phát hành 2022
    Sách

    The sustainable chef the environment in culinary arts, restaurants, and hospitality
  5. 5

    Foodservice operations and management concepts and applications Bằng Drummond, Karen Eich, Cooley, Mary, Cooley, Thomas J.

    Được phát hành 2022
    Sách

    Foodservice operations and management concepts and applications
  6. 6

    Food service : operations and management concepts and applications Bằng Drummond, Karen Eich

    Được phát hành 2022
    Sách

    Food service : operations and management concepts and applications
  7. 7

    Eating out, air travel ‘new normal’ experience

    Xuất bản năm Manila Standard (2020)
    Bài viết

    Eating out, air travel ‘new normal’ experience
  8. 8

    A case study of themes of selected food parks in Quezon City in relation to experiential design Bằng Gabbuat, Jasmine D.

    Được phát hành 2019
    Luận văn

    A case study of themes of selected food parks in Quezon City in relation to experiential design
  9. 9

    Efficacy of good hygienic practices (GHPs) program of a food business operating inside a university in Quezon City Bằng Montinola, Shella Ef-Em C.

    Được phát hành 2019
    Luận văn

    Efficacy of good hygienic practices (GHPs) program of a food business operating inside a university in Quezon City
  10. 10

    Gastronomy and the dining experience

    Được phát hành 2019
    Sách

    Gastronomy and the dining experience

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