Đang hiển thị 1 - 10 kết quả của 20 cho tìm kiếm '', thời gian truy vấn: 0.01s Tinh chỉnh kết quả
  1. 1

    Assessment of acid-soluble collagen extracted from viscera of yellowfin tuna (Thunnus albacares) and milkfish (Chanos chanos) Bằng Eleccion, Elizer

    Xuất bản năm Philippine Journal of Science (2025)
    Bài viết

    Assessment of acid-soluble collagen extracted from viscera of yellowfin tuna (Thunnus albacares) and milkfish (Chanos chanos)
  2. 2

    Isolation of hyaluronic acid from yellowfin tuna (Thunnus albacares) eyeball Bằng Sumogod, Angeleca A.

    Được phát hành 2019
    Luận văn

    Isolation of hyaluronic acid from yellowfin tuna (Thunnus albacares) eyeball
  3. 3

    Health risk assessment total mercury in canned tuna and in yellowfin and frigate tuna caught from Leyte Gulf and Philippine Sea Bằng Pacoma, Arvin U.

    Xuất bản năm Science Diliman (2019)
    Bài viết

    Health risk assessment total mercury in canned tuna and in yellowfin and frigate tuna caught from Leyte Gulf and Philippine Sea
  4. 4

    Morphometric, meristic and genetic differeniation of juvenile yellowfin tuna Thunnus albacares (Bonnaterre,1788) and Bigeye tuna Thunnus obesus (Lowe,1839) Bằng Pedrosa, Ivane R.

    Được phát hành 2012
    Luận văn

    Morphometric, meristic and genetic differeniation of juvenile yellowfin tuna Thunnus albacares (Bonnaterre,1788) and Bigeye tuna Thunnus obesus (Lowe,1839)
  5. 5

    Food and feeding habits of yellowfin tuna, Thunnus albacares (Bonnaterre, 1788) caught by handline around Payao in Moro Gulf Bằng Barut, Noel C.

    Được phát hành 1987
    Luận văn

    Food and feeding habits of yellowfin tuna, Thunnus albacares (Bonnaterre, 1788) caught by handline around Payao in Moro Gulf
  6. 6

    Trimethylamine formation in fillets of yellowfin tuna as an index of freshness variation with storage time and temperature Bằng Esparaz, G.

    Xuất bản năm Science Diliman (1983)
    Bài viết

    Trimethylamine formation in fillets of yellowfin tuna as an index of freshness variation with storage time and temperature
  7. 7

    Isolation and characterization of the antimicrobial properties of lactic acid bacteria from salt-fermented yellowfin tuna (Thunnus albacares) entrails (Dayok). Bằng Briton, Britanny Miroslava Ortega

    Luận văn

    Isolation and characterization of the antimicrobial properties of lactic acid bacteria from salt-fermented yellowfin tuna (Thunnus albacares) entrails (Dayok).
  8. 8

    Microplastics in yellowfin tuna (Thunnus albacares) entrails from General Santos City, South Cotabato, Philippines. Bằng Junio, Ma. Rose Ann S.

    Luận văn

    Microplastics in yellowfin tuna (Thunnus albacares) entrails from General Santos City, South Cotabato, Philippines.
  9. 9

    Optimization of yellowfin tuna (Thunnus albacares) viscera protein hydrolysate (YFTV FPH) antioxidants using central composite design (CCD). Bằng Falalimpa, Alessandra, Nicole B.

    Luận văn

    Optimization of yellowfin tuna (Thunnus albacares) viscera protein hydrolysate (YFTV FPH) antioxidants using central composite design (CCD).
  10. 10

    The biology of Shipjack, Katsuwonus pelamis, and the Yellowfin, Thunnus albacares, collected from the landing sites in northwestern coast of Luzon. Bằng Mamhot, Jinnie R.

    Bài viết

    The biology of Shipjack, Katsuwonus pelamis, and the Yellowfin, Thunnus albacares, collected from the landing sites in northwestern coast of Luzon.

Công cụ tìm kiếm: