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  1. 1

    Variegated Tiessa has money-making potential par Sarian, Zac B.

    Publié dans Agriculture (2017)
    Article

    Variegated Tiessa has money-making potential
  2. 2

    Development and utilization of fermented tiessa (Pouteria camphechiana) fruit for piaya filling par Arrojo, Gemini Marie Corpes

    Publié 2011
    Thèse

    Development and utilization of fermented tiessa (Pouteria camphechiana) fruit for piaya filling
  3. 3

    Utilization of tiessa (Pouteria campechiana (H.B.K.) Baehni) powder as flour substitute in tart filling par Trabado, Ferlyssa Marie Elangga

    Publié 2004
    Thèse

    Utilization of tiessa (Pouteria campechiana (H.B.K.) Baehni) powder as flour substitute in tart filling
  4. 4

    Utilization of jackfruit or langka 9arthocarpus integra L) and tiessa (lucuma nervosa) seeds flour in the preparation of snack items

    Article

    Utilization of jackfruit or langka 9arthocarpus integra L) and tiessa (lucuma nervosa) seeds flour in the preparation of snack items
  5. 5

    Tiessa par Rantugan, Ma. Helen G.

    Publié 1986
    Livre

    Tiessa
  6. 6

    Evaluation of the fatty acids in Tiessa (Pouteria Campechian (HBK) Baechni) par Soria, Rebecca M.

    Thèse

    Evaluation of the fatty acids in Tiessa (Pouteria Campechian (HBK) Baechni)
  7. 7

    Determination of Beta-carotene in tiessa (Pouteria campechiana (HBK.) Baehni) flour using thin layer chromatography par Yu, Frances L.

    Thèse

    Determination of Beta-carotene in tiessa (Pouteria campechiana (HBK.) Baehni) flour using thin layer chromatography
  8. 8

    Tiessa (Pouteria campechiana) as an indigenous ripening agent for mangoes var. carabao par Camot, Mary Jane Calantuan

    Thèse

    Tiessa (Pouteria campechiana) as an indigenous ripening agent for mangoes var. carabao
  9. 9

    Comparative effects of tiessa and calcium carbide on the ripening of mango (Mangifera indica L. C.V. carabao par Cantara, Jovella A.

    Thèse

    Comparative effects of tiessa and calcium carbide on the ripening of mango (Mangifera indica L. C.V. carabao
  10. 10

    Combined effect of packaging and pre-treatment with tiessa on the quality of ripened mangoes (C.V. carabao) under modified atmosphere storage par Dungganon, Jo Anne Granada

    Thèse

    Combined effect of packaging and pre-treatment with tiessa on the quality of ripened mangoes (C.V. carabao) under modified atmosphere storage

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