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  1. 1

    Variegated Tiessa has money-making potential Autor Sarian, Zac B.

    Vydáno v Agriculture (2017)
    Článek

    Variegated Tiessa has money-making potential
  2. 2

    Development and utilization of fermented tiessa (Pouteria camphechiana) fruit for piaya filling Autor Arrojo, Gemini Marie Corpes

    Vydáno 2011
    Diplomová práce

    Development and utilization of fermented tiessa (Pouteria camphechiana) fruit for piaya filling
  3. 3

    Utilization of tiessa (Pouteria campechiana (H.B.K.) Baehni) powder as flour substitute in tart filling Autor Trabado, Ferlyssa Marie Elangga

    Vydáno 2004
    Diplomová práce

    Utilization of tiessa (Pouteria campechiana (H.B.K.) Baehni) powder as flour substitute in tart filling
  4. 4

    Utilization of jackfruit or langka 9arthocarpus integra L) and tiessa (lucuma nervosa) seeds flour in the preparation of snack items

    Článek

    Utilization of jackfruit or langka 9arthocarpus integra L) and tiessa (lucuma nervosa) seeds flour in the preparation of snack items
  5. 5

    Tiessa Autor Rantugan, Ma. Helen G.

    Vydáno 1986
    Kniha

    Tiessa
  6. 6

    Evaluation of the fatty acids in Tiessa (Pouteria Campechian (HBK) Baechni) Autor Soria, Rebecca M.

    Diplomová práce

    Evaluation of the fatty acids in Tiessa (Pouteria Campechian (HBK) Baechni)
  7. 7

    Determination of Beta-carotene in tiessa (Pouteria campechiana (HBK.) Baehni) flour using thin layer chromatography Autor Yu, Frances L.

    Diplomová práce

    Determination of Beta-carotene in tiessa (Pouteria campechiana (HBK.) Baehni) flour using thin layer chromatography
  8. 8

    Tiessa (Pouteria campechiana) as an indigenous ripening agent for mangoes var. carabao Autor Camot, Mary Jane Calantuan

    Diplomová práce

    Tiessa (Pouteria campechiana) as an indigenous ripening agent for mangoes var. carabao
  9. 9

    Comparative effects of tiessa and calcium carbide on the ripening of mango (Mangifera indica L. C.V. carabao Autor Cantara, Jovella A.

    Diplomová práce

    Comparative effects of tiessa and calcium carbide on the ripening of mango (Mangifera indica L. C.V. carabao
  10. 10

    Combined effect of packaging and pre-treatment with tiessa on the quality of ripened mangoes (C.V. carabao) under modified atmosphere storage Autor Dungganon, Jo Anne Granada

    Diplomová práce

    Combined effect of packaging and pre-treatment with tiessa on the quality of ripened mangoes (C.V. carabao) under modified atmosphere storage

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