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  1. 1

    Guide to meal management and table services 由 Soriano, Nora Narvaez

    出版 2010
    图书

    Guide to meal management and table services
  2. 2

    Restaurant service basics 由 Dahmer, Sondra J.

    出版 2009
    图书

    Restaurant service basics
  3. 3

    Basic restaurant service with marking guides 由 Buted, Dexter R.

    出版 2007
    图书

    Basic restaurant service with marking guides
  4. 4

    At your service a waiter's manual 由 Escudero, Evelina G.

    出版 2006
    图书

    At your service a waiter's manual
  5. 5

    The waiter & waitress and waitstaff training handbook a complete guide to the proper steps in service for food & beverage employees 由 Arduser, Lora

    出版 2005
    图书

    The waiter & waitress and waitstaff training handbook a complete guide to the proper steps in service for food & beverage employees
  6. 6

    Restaurant service basics 由 Dahmer, Sondra J.

    出版 2002
    图书

    Restaurant service basics
  7. 7

    The waiter's handbook 由 Brown, Graham

    出版 2000
    图书

    The waiter's handbook
  8. 8

    Food and drink service levels 1 and 2 由 Hater, Roy

    出版 1996
    图书

    Food and drink service levels 1 and 2
  9. 9

    The Waiter and waitress training manual 由 Dahmer, Sondra J.

    出版 1996
    图书

    The Waiter and waitress training manual
  10. 10

    Food and drink service in the restaurant NVQ/SVQ workbook level 2 由 MacLeod, Sarah

    出版 1994
    图书

    Food and drink service in the restaurant NVQ/SVQ workbook level 2

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