Characterization of flour from Philippine sweetpotato (ipomoea batatas) varieties as potential functional food ingredient par Sanchez, Rowena Grace R.

Available for University of the Philippines Diliman via Digital Archives. Click here to access

Physico-chemical characteristics of ensiled cassava (Manihot esculenta Crantz) and sweetpotato (Ipomoea batatas L. (Lam.)) foliage, and fermentation kinetics of cassava silage

Nutribun sweet potato introduced par Luci, Charissa M.

National scientist named a camote after me par Sarian, Zac B.

Sweet potato for Max's resto chain par Roa, Julieta R.

Life enhancers carrots, coconuts and sweet potatoes par Tacio, Henrylito D.

Comparison of ABTS and DPPH assays in estimating the total antioxidant capacity of sweet potato (Ipomoea batatas) leaves par Villanueva, Joyce Efraim B.

Tarlac college of agriculture hosts sweet potato fiesta 2016 par Yap, Julio P., Jr

Development of sweet potato (Ipomoea batatas) in acidified syrup packed in retortable pouch par King, Rhodessa Yu

Plant propagation techniques for sweet potato par Lalusin, Antonio