Résultat(s) 1 - 5 résultats de 5 pour la requête '', Temps de recherche: 0,01s Affiner les résultats
  1. 1

    Quality assessment and storage stability of palauan (Cyrtosperma Merkusii (Hassk.) Schott) chips produced in Antique par Gesulgon, Anne Dominique Louise Garcesa

    Publié 2013
    Thèse

    Quality assessment and storage stability of palauan (Cyrtosperma Merkusii (Hassk.) Schott) chips produced in Antique
  2. 2

    Utilization swamp taro (Cyrtosperma merkusii) in the all-purpose premix sauce production. par Lingco, Geralyn Rusia

    Thèse

    Utilization swamp taro (Cyrtosperma merkusii) in the all-purpose premix sauce production.
  3. 3

    Study on the storage stability of swamp taro (Cyrtosperma merkusii (Hask) Schott) all-purpose premix sauce. par Bolivar, Joesel Mae Nunez

    Thèse

    Study on the storage stability of swamp taro (Cyrtosperma merkusii (Hask) Schott) all-purpose premix sauce.
  4. 4

    Utilization of roselle (Hibiscus surattensis L.) leaves and swamp taro (Cyrtosperma merkusii) corms in sinigang premix production. par Joaquin, Sharine Orocio

    Thèse

    Utilization of roselle (Hibiscus surattensis L.) leaves and swamp taro (Cyrtosperma merkusii) corms in sinigang premix production.
  5. 5

    Development of fortified cookies from dehydrated swamp taro (Cyrtosperma merkusii) par Pahila, Jade Go

    Thèse

    Development of fortified cookies from dehydrated swamp taro (Cyrtosperma merkusii)

Outils de recherche: