Showing 1 - 10 results of 16 for search '', सवाल का समय: 0.01सेकंड परिणाम को परिष्कृत करें
  1. 1

    Yeast sugar metabolism biochemistry, genetics, biotechnology and applications

    प्रकाशित 1997
    पुस्तक

    Yeast sugar metabolism biochemistry, genetics, biotechnology and applications
  2. 2

    Sugars in nutrition

    प्रकाशित 1991
    पुस्तक

    Sugars in nutrition
  3. 3

    Sugar transport and metabolism in gram-positive bacteria द्वारा Reizer, Jonathan

    प्रकाशित 1987
    पुस्तक

    Sugar transport and metabolism in gram-positive bacteria
  4. 4

    Report on sucrose in non-alcoholic carbonated beverages द्वारा Hellyer, R. O.

    प्रकाशित 1981
    पुस्तक

    Report on sucrose in non-alcoholic carbonated beverages
  5. 5

    Addition reactions of 3, 4, 6-trio-o-acetyl-d-glucal [microform]. द्वारा Arbolario, Elizabeth M. 1949-

    प्रकाशित 1980
    Visual Material

    Addition reactions of 3, 4, 6-trio-o-acetyl-d-glucal [microform].
  6. 6

    Handbook of sugars for processors, chemists, and technologists द्वारा Junk, W. Ray

    प्रकाशित 1973
    पुस्तक

    Handbook of sugars for processors, chemists, and technologists
  7. 7

    The Jusfrute handbooks for the softdrink industry.

    प्रकाशित 1972
    पुस्तक

    The Jusfrute handbooks for the softdrink industry.
  8. 8

    Use of sugars and other carbohydrates in the food industry.

    प्रकाशित 1955
    Available for University of the Philippines Diliman via ACS Publications. Click here to access
    Also available remotely for University of the Philippines Diliman via ACS Publications. Click here to access thru EZproxy
    Electronic Resource

    Use of sugars and other carbohydrates in the food industry.
  9. 9

    Use of sugars and other carbohydrates in the food industry; a collection of papers comprising the symposium on the use of sugars and other carbohydrates in the food industry, prese...

    प्रकाशित 1955
    पुस्तक

    Use of sugars and other carbohydrates in the food industry; a collection of papers comprising the symposium on the use of sugars and other carbohydrates in the food industry, presented jointly before the Divisions of Agricultural and Food Chemistry anfd Carbohydrate Chemistry at the 123rd meeting of the American Chemical Society, Los Angeles, Calif., Mar. 1953.
  10. 10

    Structural carbohydrate chemistry द्वारा Percival, E. G. V. (Edmund George Vincent) 1907-1951

    प्रकाशित 1950
    पुस्तक

    Structural carbohydrate chemistry

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