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  1. 1

    Decontamination in hospitals and healthcare

    Udgivet 2019
    Available for University of the Philippines System via ScienceDirect. Click here to access
    Also available remotely for University of the Philippines System via ScienceDirect. Click here to access thru EZproxy
    Electronic Resource

    Decontamination in hospitals and healthcare
  2. 2

    Fish canning handbook

    Udgivet 2010
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    Fish canning handbook
  3. 3

    Antisepsis, disinfection, and sterilization types, action, and resistance af McDonnell, Gerald E.

    Udgivet 2007
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    Antisepsis, disinfection, and sterilization types, action, and resistance
  4. 4

    Disinfection, sterilization, and preservation af Block, Seymour Stanton 1918-

    Udgivet 1991
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    Disinfection, sterilization, and preservation
  5. 5

    Ultra-high-temperature processing of milk and milk products af Burton, H.

    Udgivet 1988
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    Ultra-high-temperature processing of milk and milk products
  6. 6

    Disinfection, sterilization, and preservation af Block, Seymour Stanton 1918-

    Udgivet 1983
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    Disinfection, sterilization, and preservation
  7. 7

    CRC handbook of lethality guides for low-acid canned foods

    Udgivet 1983
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    CRC handbook of lethality guides for low-acid canned foods
  8. 8

    Disinfection, sterilization, and preservation af Block, Seymour Stanton 1918-

    Udgivet 1983
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    Disinfection, sterilization, and preservation
  9. 9

    Canned foods thermal processing and microbiology A.C. Hersom, E. D. Hulland af Hersom, Albert Charles

    Udgivet 1980
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    Canned foods thermal processing and microbiology A.C. Hersom, E. D. Hulland
  10. 10

    Training manual on surgical sterilization

    Udgivet 1975
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    Training manual on surgical sterilization

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