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  1. 1

    Physicochemical, textural, and protein digestibility properties of extruded meat analogs prepared from rice bran protein concentrate and black soybean (Glycine max L. cv. Tudela) por Balonga, Bernadeth P.

    Publicado en Philippine Journal of Science (2023)
    Artigo

    Physicochemical, textural, and protein digestibility properties of extruded meat analogs prepared from rice bran protein concentrate and black soybean (Glycine max L. cv. Tudela)
  2. 2

    A supply chain analysis of the soybean industry in the Davao Region implications for government development entry points por Romo, Glory Dee A.

    Publicado en Banwa (2019)
    Artigo

    A supply chain analysis of the soybean industry in the Davao Region implications for government development entry points
  3. 3

    Poison or wonder food? por Honasan, Alya B.

    Publicado en Sunday Inquirer Magazine (2007)
    Artigo

    Poison or wonder food?
  4. 4

    More on plant protein [column] por Aspillera, Dahli

    Publicado en Malaya (2005)
    Artigo

    More on plant protein [column]
  5. 5

    Plant protein [column] por Aspillera, Dahli

    Publicado en Malaya (2005)
    Artigo

    Plant protein [column]
  6. 6

    Soya the healthiest bean? por Tan, Jaime Galvez

    Publicado en Manila Times (2005)
    Artigo

    Soya the healthiest bean?
  7. 7

    Isoflavones & soybeans por Paño, Tony R.

    Publicado en Philippine Star (2004)
    Artigo

    Isoflavones & soybeans
  8. 8

    First soybeans grown in space por Paño, Tony R.

    Publicado en Philippine Star (2003)
    Artigo

    First soybeans grown in space
  9. 9

    Miso soup cuts breast cancer risk

    Publicado en Philippine Daily Inquirer (2003)
    Artigo

    Miso soup cuts breast cancer risk
  10. 10

    Effects of undigested fraction of soybean protein on lipid metabolism in Brown Norway rats with different age groups. por Yee, M. G.

    Artigo

    Effects of undigested fraction of soybean protein on lipid metabolism in Brown Norway rats with different age groups.

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