Näytetään 1 - 10 yhteensä 13 tuloksesta haulle '', hakuaika: 0,01s Tarkenna hakua
  1. 1

    A major plant practice in General Tuna Corporation, Brgy. Tambler, General Santos City Tekijä Relox, Paquito Jr. Enclonar

    Julkaistu 2007
    Opinnäyte

    A major plant practice in General Tuna Corporation, Brgy. Tambler, General Santos City
  2. 2

    Tinapa exports 1st test case.

    Julkaisussa Philippine Daily Inquirer (2006)
    Artikkeli

    Tinapa exports 1st test case.
  3. 3

    Quality and safety improvement of smoked round scad (Decapterus macrosoma) Tekijä Asuncion, Rhea Carpio

    Julkaistu 2005
    Opinnäyte

    Quality and safety improvement of smoked round scad (Decapterus macrosoma)
  4. 4

    Narra dust makes tinapa red, putting makers in the black Tekijä Mallari, Delfin T.,Jr

    Julkaisussa Philippine Daily Inquirer (2003)
    Artikkeli

    Narra dust makes tinapa red, putting makers in the black
  5. 5

    Tinapa, barako ready for the world Tekijä Joya, Joven

    Julkaisussa Philippine Daily Inquirer (2002)
    Artikkeli

    Tinapa, barako ready for the world
  6. 6

    Calbayog pride succulent tinapa Tekijä Labro, Vicente S.

    Julkaisussa Philippine Daily Inquirer (2000)
    Artikkeli

    Calbayog pride succulent tinapa
  7. 7

    Utilization of iodized salt in the production of smoked milk fish Tekijä Galvez, Farah E.

    Julkaistu 1997
    Opinnäyte

    Utilization of iodized salt in the production of smoked milk fish
  8. 8

    Fish smoking and fish drying the effect of smoking and drying on the nutritional properties of fish

    Julkaistu 1988
    Kirja

    Fish smoking and fish drying the effect of smoking and drying on the nutritional properties of fish
  9. 9

    Dermestid beetle infestation in smoked fish (Decapterus macarellus) produced in Ligtong, Rosario Cavite Tekijä Ciro, Raezelle Nadine T.

    Opinnäyte

    Dermestid beetle infestation in smoked fish (Decapterus macarellus) produced in Ligtong, Rosario Cavite
  10. 10

    Developments in handling and processing fish Tekijä Burgess, G. H. O.

    Kirja

    Developments in handling and processing fish

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