Отображение 1 - 6 результаты of 6 для поиска '', время запроса: 0.01сек. Отмена результатов
  1. 1

    Salt sugar smoke how to preserve fruit, vegetables, meat and fish по Henry, Diana

    Опубликовано 2012
    ‌

    Salt sugar smoke how to preserve fruit, vegetables, meat and fish
  2. 2

    Recommended international code of practice for salted fish. по Food and Agriculture Organization

    Опубликовано 1983
    ‌

    Recommended international code of practice for salted fish.
  3. 3

    Codex Alimentarius Commission recommended international code of practice for salted fish

    Опубликовано 1979
    ‌

    Codex Alimentarius Commission recommended international code of practice for salted fish
  4. 4

    Code of practice for salted fish

    Опубликовано 1976
    ‌

    Code of practice for salted fish
  5. 5

    Code of practice for salted fish

    Опубликовано 1976
    ‌

    Code of practice for salted fish
  6. 6

    Production and characterization of dried-salted juvenile hybrid tilapia по Jamelarin, Virginia Bergemann

    Диссертация

    Production and characterization of dried-salted juvenile hybrid tilapia

Инструменты поиска: