Dangos 1 - 8 canlyniadau o 8 ar gyfer chwilio '', amser ymholiad: 0.20e Mireinio'r Canlyniadau
  1. 1

    A business plan of BigBang Company for micro scale production of sago waffle cones gan Cebritas, Nema Freya D.

    Cyhoeddwyd 2011
    Traethawd Ymchwil

    A business plan of BigBang Company for micro scale production of sago waffle cones
  2. 2

    Resistant starch content of sago (Metroxylon sagu Rottb.) flour, banana (Musa acuminata L. cv cavendishii) flour and commercially available corn (Zea mays L.) meal and the effect o... gan Ceballos, Rogine Joy Fuentes

    Cyhoeddwyd 2011
    Traethawd Ymchwil

    Resistant starch content of sago (Metroxylon sagu Rottb.) flour, banana (Musa acuminata L. cv cavendishii) flour and commercially available corn (Zea mays L.) meal and the effect of a selected process on each
  3. 3

    A business plan of Sago Line Milling Company for the small scale production of sago flour gan Espera, Precious Jane Mingoy

    Cyhoeddwyd 2011
    Traethawd Ymchwil

    A business plan of Sago Line Milling Company for the small scale production of sago flour
  4. 4

    Substitution of all-purpose flour with sago (Metroxylon sagu Rottb.) flour in commercial shrimp cracker processing gan Contreras-Aparente, Rhea Ann

    Cyhoeddwyd 2011
    Traethawd Ymchwil

    Substitution of all-purpose flour with sago (Metroxylon sagu Rottb.) flour in commercial shrimp cracker processing
  5. 5

    R&R sago krunch, a business plan for small-scale production of ready-to-eat breakfast cereals using sago flour gan Balaba, Reneelou Solito

    Cyhoeddwyd 2011
    Traethawd Ymchwil

    R&R sago krunch, a business plan for small-scale production of ready-to-eat breakfast cereals using sago flour
  6. 6

    Mango (Mangifera indica) filled dice hopia in sago (Metroxylon sagu rottb.) flour substituted dough gan Sortidos, May Joy G.

    Cyhoeddwyd 2010
    Traethawd Ymchwil

    Mango (Mangifera indica) filled dice hopia in sago (Metroxylon sagu rottb.) flour substituted dough
  7. 7

    Utilization of sago (Metroxylon sagu Rottb.) flour as the major ingredient in processing pre-baked pie crust gan Balaba, Rocky Jay Badilla

    Cyhoeddwyd 2010
    Traethawd Ymchwil

    Utilization of sago (Metroxylon sagu Rottb.) flour as the major ingredient in processing pre-baked pie crust
  8. 8

    Utilization of sago (Metroxylon sagu, Rottb.) flour as substitute to wheat in the production of barquillos gan Dablo, Angeline P.

    Cyhoeddwyd 2010
    Traethawd Ymchwil

    Utilization of sago (Metroxylon sagu, Rottb.) flour as substitute to wheat in the production of barquillos

Offerynnau Chwilio: