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  1. 1

    A metagenomic analysis of the microbial community structure in 'baya' and its starter culture an indigenous heritage wine of Batad, Ifugao, Philippines di Bernabe, Lyndsay P., Gonzales, Jennielle Klaude M., Rueco, Shaira Anne D.

    Pubblicazione 2024
    Libro

    A metagenomic analysis of the microbial community structure in 'baya' and its starter culture an indigenous heritage wine of Batad, Ifugao, Philippines
  2. 2

    Antioxidant potentials of indigenously produced Benguet tapuy (rice wine) di Hipol, Regina Lourdes Bronola, Alma-in, A.B

    Pubblicazione 2018
    Analytics

    Antioxidant potentials of indigenously produced Benguet tapuy (rice wine)
  3. 3

    The insider's guide to sake di Harper, Philip

    Pubblicazione 1998
    Libro

    The insider's guide to sake
  4. 4

    Comparative study of rice wine produced from six rice varieties di Sillorar, Andriana V.

    Pubblicazione 1996
    Libro

    Comparative study of rice wine produced from six rice varieties
  5. 5

    The rice wine complex among the Tagbanuwa of Palawan di Fox, Robert B.

    Pubblicazione 1984
    Libro

    The rice wine complex among the Tagbanuwa of Palawan
  6. 6

    The rice wine complex among the Tagbanuwa of Palawan di Fox, Robert B.

    Pubblicazione 1984
    Libro

    The rice wine complex among the Tagbanuwa of Palawan
  7. 7

    Pisang ceremony di Eggan, Fred (Frederick Russell) 1906-1991

    Pubblicazione 1950
    Libro

    Pisang ceremony
  8. 8

    Report on the use of a fermented rice drink in northern Luzon di Beyer, Henry Otley 1883-1966

    Pubblicazione 1912
    Analytics

    Report on the use of a fermented rice drink in northern Luzon
  9. 9

    The effects of additives on Tapuy (rice wine) quality di Quines, Laurence Marvin E.

    Tesi

    The effects of additives on Tapuy (rice wine) quality
  10. 10

    Effects of microorganisms on the biochemical characteristics of rice wine ("Brem Bali") di Somali, Lanita

    Libro

    Effects of microorganisms on the biochemical characteristics of rice wine ("Brem Bali")

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