يعرض 1 - 10 نتائج من 14 نتيجة بحث عن '', وقت الاستعلام: 0.01s تنقيح النتائج
  1. 1

    A metagenomic analysis of the microbial community structure in 'baya' and its starter culture an indigenous heritage wine of Batad, Ifugao, Philippines حسب Bernabe, Lyndsay P., Gonzales, Jennielle Klaude M., Rueco, Shaira Anne D.

    منشور في 2024
    كتاب

    A metagenomic analysis of the microbial community structure in 'baya' and its starter culture an indigenous heritage wine of Batad, Ifugao, Philippines
  2. 2

    Antioxidant potentials of indigenously produced Benguet tapuy (rice wine) حسب Hipol, Regina Lourdes Bronola, Alma-in, A.B

    منشور في 2018
    Analytics

    Antioxidant potentials of indigenously produced Benguet tapuy (rice wine)
  3. 3

    The insider's guide to sake حسب Harper, Philip

    منشور في 1998
    كتاب

    The insider's guide to sake
  4. 4

    Comparative study of rice wine produced from six rice varieties حسب Sillorar, Andriana V.

    منشور في 1996
    كتاب

    Comparative study of rice wine produced from six rice varieties
  5. 5

    The rice wine complex among the Tagbanuwa of Palawan حسب Fox, Robert B.

    منشور في 1984
    كتاب

    The rice wine complex among the Tagbanuwa of Palawan
  6. 6

    The rice wine complex among the Tagbanuwa of Palawan حسب Fox, Robert B.

    منشور في 1984
    كتاب

    The rice wine complex among the Tagbanuwa of Palawan
  7. 7

    Pisang ceremony حسب Eggan, Fred (Frederick Russell) 1906-1991

    منشور في 1950
    كتاب

    Pisang ceremony
  8. 8

    Report on the use of a fermented rice drink in northern Luzon حسب Beyer, Henry Otley 1883-1966

    منشور في 1912
    Analytics

    Report on the use of a fermented rice drink in northern Luzon
  9. 9

    The effects of additives on Tapuy (rice wine) quality حسب Quines, Laurence Marvin E.

    أطروحة

    The effects of additives on Tapuy (rice wine) quality
  10. 10

    Effects of microorganisms on the biochemical characteristics of rice wine ("Brem Bali") حسب Somali, Lanita

    كتاب

    Effects of microorganisms on the biochemical characteristics of rice wine ("Brem Bali")

أدوات البحث: