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  1. 1

    Microwave and radio frequency heating in food and beverages 由 Koutchma, Tatiana N.

    出版 2023
    图书

    Microwave and radio frequency heating in food and beverages
  2. 2

    Evaluation of irradiated cooked rice as ambient storable food through nutritional analyses abd shelf life determination 由 Marasigan, Maria Michaela C., Navarro, Aaron John P., Parco, Ana Margarita D., Refuerzo, Brendon Mari B., Terencio, Felix P.

    出版 2018
    Thesis

    Evaluation of irradiated cooked rice as ambient storable food through nutritional analyses abd shelf life determination
  3. 3

    Food processing, packaging, preservation, irradiation, allergy and safety 由 Joshi, R. D., Adapure, Nitin

    出版 2016
    图书

    Food processing, packaging, preservation, irradiation, allergy and safety
  4. 4

    Food irradiation research and technology

    出版 2013
    图书

    Food irradiation research and technology
  5. 5

    Detection of irradiation in bivalves through analysis of thermal behavior and liquid crystal structures 由 Aglugub, Emmylou Conde

    出版 2004
    Thesis

    Detection of irradiation in bivalves through analysis of thermal behavior and liquid crystal structures
  6. 6

    Detection of radiation treatment in frozen meat through analysis of its lipids' thermal behavior and liquid crystalline state 由 Millare, Jean M.

    出版 2003
    Thesis

    Detection of radiation treatment in frozen meat through analysis of its lipids' thermal behavior and liquid crystalline state
  7. 7

    Post-irradiation detection method for crabs through analysis of changes in their lipid's thermal behavior and liquid crystalline structure 由 Ramirez, Ma. Florita T.

    出版 2003
    Thesis

    Post-irradiation detection method for crabs through analysis of changes in their lipid's thermal behavior and liquid crystalline structure
  8. 8

    Study of the impact of food irradiation on preventing losses experience in Africa ; proceedings of a final Research Coordiantion Meeting held in Pretoria, South Africa, 20-24 Septe...

    出版 2002
    图书

    Study of the impact of food irradiation on preventing losses experience in Africa ; proceedings of a final Research Coordiantion Meeting held in Pretoria, South Africa, 20-24 September 1999.
  9. 9

    Irradiation of Saba banana (Musa balbisiana) 由 Valdeavilla, Shiela L.

    出版 2002
    Thesis

    Irradiation of Saba banana (Musa balbisiana)
  10. 10

    Preventing food-borne illnesses by irradiation 由 Gonzales, Eduardo G.

    发表在 Manila Bulletin (2001)
    文件

    Preventing food-borne illnesses by irradiation

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