Growth, biomass yield, and proximate composition of sea vegetable, Caulerpa macrodisca (Bryopsidales, Chlorophyta) cultured in tank Tekijä Zuldin, Wahidatul Husna, Shaleh, Sitti Raehanah Muhamad, Shapawi, Rossita

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Development of bouillon cubes added with oyster (Crassostrea iredalei) extract powder Tekijä Salcepuedes, Janine J.

Utilization of powdered pomelo (Citrus maxima) pith in cracker production. Tekijä Gabata, Hazel S.

Lipid content and energy density of forage fishes from the northern Gulf of Alaska Tekijä Anthony, J.A

Yield analysis and proximate composition of three species of flying fish from San Jose, Antique, Philippines Tekijä Sanquilos, Liandro Santocildes

Proximate composition and protein profiles of commercially important bivalves in Panay. Tekijä Plagata, Nicole Pauline P.

Development of salt bread (pandesal) with oyster extract powder as ingredient. Tekijä Alar, Noreen Beah M.

Effect of detoxification methods on the proximate composition of kayos (Dioscorea hispida Dennst) Tekijä Abalunan, Juvy Ganza