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  1. 1

    Shrimp powder from dried shrimp (Aceets sp.) and its use for protein enhancement in crackers por Zulueta, Allyssa Mae Aleman

    Tesis

    Shrimp powder from dried shrimp (Aceets sp.) and its use for protein enhancement in crackers
  2. 2

    Crab shell powder from blue swimming crab (Portunus pelagicus) and its use for protein-enhancement in cookies por Nava, Shievaughn Kyle Tiano

    Tesis

    Crab shell powder from blue swimming crab (Portunus pelagicus) and its use for protein-enhancement in cookies

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