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  1. 1

    Shrimp powder from dried shrimp (Aceets sp.) and its use for protein enhancement in crackers by Zulueta, Allyssa Mae Aleman

    Thesis

    Shrimp powder from dried shrimp (Aceets sp.) and its use for protein enhancement in crackers
  2. 2

    Crab shell powder from blue swimming crab (Portunus pelagicus) and its use for protein-enhancement in cookies by Nava, Shievaughn Kyle Tiano

    Thesis

    Crab shell powder from blue swimming crab (Portunus pelagicus) and its use for protein-enhancement in cookies

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