Methods in protein design

獲取全文

Protein engineering a practical approach. 由 Rees, Anthony R.

Protein-energy interactions 由 Scrimshaw, Nevin S.

Protein digestibility studies in Oreochromis niloticus using chromic oxide indicator. 由 Lorico, Blesshe V.

Culture of nile tilapia to brackishwater fishponds using supplemental feeds containing various levels of protein 由 Corre, Valeriano L.

Production of meal, oil and protein-vitamin preparations in the fishing industry 由 Kulikov, P.I

Submerged cultures of mushroom mycelium as sources of protein and flavour compounds 由 Dijkstra, Frans Ij Je

High quality protein maize. 由 CIMMYT-Purdue International Symposium on Protein Quality in Maize, Mexico 1972

Improving plant protein by nuclear techniques.

Proceedings of the seminar on production of protein-rich foods from local sources, January 23-25, 1969